Everyone loves baked goods. Coffee and cake? I think yes. Coffee and banana bread? I think DOUBLE yes!
I LOVE this recipe, and you would never believe it’s made with Paleo ingredients- bananas, almonds, & eggs. On Thanksgiving morning its tradition for my mom to make banana bread. Now we make this Grain-Free, Paleoified Banana Bread for Dad and me so we can still enjoy the tradition. It can also be frozen in individual slices for a treat on another day! Whenever we have really ripe bananas that need to be used/eaten, we make banana bread! This Grain-Free Banana Bread Recipe is not my original, we found it from Elana’s Pantry! Elana’s recipes are the BOMB! So please please please go visit her site and tell her you love this recipe.
When looking to lose weight or first adjusting to a Paleo diet, I do not recommend trying to Paleo-ify all your favorite foods. This defeats the purpose of the lifestyle. I include these treats on my blog because I understand some people want to still enjoy dessert without the consequences. I also think these Paleo treats are great for kids. Instead of feeding your kid a packaged treat, try making them homemade grain-free treats, like this Grain-Free Banana Bread Recipe!
3 bananas (about 1 ½ cups) mashed
1 tablespoon vanilla extract
¼ cup coconut oil
2 cups blanched almond flour
½ teaspoon celtic sea salt
1 teaspoon baking soda